Tea Earl Grey 100 g

Origin

Sri Lanka (Ceylon)

Descriptors

orange, dark chocolate, fruit tree blossoms

Brewing temperature

95°c

Brewing time

3 minutes

Ratio

4 g per 200 ml of water

Oxidation level

fully oxidized (black tea)

A classic english blend comprised of black tea flavored with essential oil from the peel of the citrus fruit bergamot. Characterized by a bright, fresh citrus-spicy aroma, tangy flavor, and rich dark color.